No Music on 10/11 - Next Live Music Wednesday 10/25 * 6 - 8 pm * Musica en Vivo!
No Music on 10/11 - Next Live Music Wednesday 10/25 * 6 - 8 pm * Musica en Vivo!
Served Chilled
Fish cooked in lime juice, onions, diced tomatoes, cilantro, served with tostadas.
Shrimp ceviche served with tostadas.
Tequila-seared prawns, grilled corn, garlic, jalapeños, served on a sizzling skillet.
Customer favorite.
NOTICE: Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Special plates not recommended for take-out.
Beef, chicken, prawns, chorizo, queso fresco, chiles toreados, served over a bed of nopales, topped with medium ranchera salsa. Served with beans and tortillas.
Grilled half pineapple, topped with prawns, octopus, fish fillet, scallops, crab, clams, mussels. Served with rice, vegetables and garlic bread
Prawns prepared to your fancy. Served with rice, beans and tortillas. (Unless noted)
In a very spicy sauce.
In garlic sauce.
Ranchera sauce with sautéed bell peppers, onions and jalapeños.
Breaded. Served with salad and french fries.
Shrimp and octopus cocktail.
Served Chilled, Warm, or Hot
Mexican-style shrimp cocktail.
Served Chilled
Seared fish fillet served with rice, beans, and garlic bread.
Whole, fried red snapper. Served with rice, beans and tortillas.
A la Veracruzana; whole red-snapper baked with onions, bell peppers, cherry tomatos, garlic, pearl onions, fish broth and white wine. Served with rice and vegetables.
We think a nice cold beer or chilled white wine would go great with these options.
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12955 San Pablo Avenue │ Richmond, CA 94805 │ (510) 307-57491